CROCKPOT PORK CHOPS SKIN
CROCKPOT PORK CHOPS FULL

See more side dish recipes you may enjoy serving. My family enjoys rice as a side dish with this meal. Scoop up a bit of the juice from the bottom of the Crockpot to serve with these scrumptious slow cooker pork chops and apples. Plus a thick cut chop will take longer to cook. They should be done and the applies nice and tender on the low setting of your Slow Cooker in about 3 to 4 hours.Ĭooking time will depend on your particular slow cooker. Pork chops need to reach an internal temperature of 160°. Place lid on the Crockpot and let the cooking begin. Step 3ĭrizzle the maple syrup over the top of the pork chops and apples. Then top the pork chops with the cut-up apples. Place pork chops into the bottom of the slow cooker. Turn your Crockpot onto the Low setting (about 4 hours) and insert a disposable Crockpot liner for easy clean-up. /rebates/2frecipes2fcrock-pot-with-pork-chops&252frecipes252fcrock-pot-with-pork-chops26tc3dbing-&idyummly&nameYummly&ra2.

CROCKPOT PORK CHOPS SKIN

Leave the skin on your apples for added fiber in this recipe. If you need to layer the pork chops in the slow cooker, be sure to place a few apples in between the layers. My recipe calls for four pork chops but you can adjust the recipe for the number of people you are serving.

¼ Cup Maple Syrup, use your favorite brand.

2 Apples (Gala or Your preference of sweet apple).4 Thick Cut Pork Chops, bone-in or boneless.The good thing about this recipe is there are only three ingredients and you probably already have the syrup in your pantry. Cover and cook on low for 6-8 hours or on high for 3-4 hours until the pork has an internal temperature of 165. In a medium size mixing bowl, whisk together the cream soups, beef broth. Place the mushrooms and onions are top of the pork in the crock pot. Simple ingredients you can find at your grocery store. Place the pork chops in the bottom of a 6 quart crock pot.

Add in the pork (submerge it in the liquid as best as you can).

Don’t wait on Fall to make this recipe, it’s good any time of the year. Add the gravy mix, onion powder, garlic powder, broth, and pepper to your slow cooker. Whisk remaining flour into cooking juices until smooth cook, covered, on high. Remove pork to a serving plate and keep warm. Cook, covered, on low for 2-3 hours or until meat is tender. In a large skillet, brown chops in oil on both sides. Pork chops and apples in the Crockpot make a delicious meal. Add pork chops, one at a time, and dredge to coat.

CROCKPOT PORK CHOPS FULL

This 3 Ingredient Crockpot Maple Glazed Apple Pork Chops Recipe is super easy and full of flavor.

Crockpot pork chops